About Us

My photo
Réans, Armagnac, 32 Gers, France
Our objective is to promote friendship between women of all nationalities living in Gascony, SW France, to share our interests and to offer help when needed. The Club started in 2008, with twenty English ladies living in Gascony, using a foreign language and experiencing a new life. Since then, several different groups have been added and our membership has grown into the hundreds, with new ladies moving to the area and ladies who have lived here a while, who have discovered us, who want to make new acquaintances and discover new areas of interest. Today we have eleven nationalities, and our speaking/working language is English. The LLC meets on the second Tuesday of each month, excluding July and August.Every member receives an email each month, giving the name of the restaurant, the chosen, menu and a booking form. In 2014, we became a non-profit making Association, known as Ladies Lunch Club de l’Armagnac. Our annual subscription fee of 10 € is payable in January each year. Each member of the Club may participate in some or all of our various groups

Friday, 7 April 2017

LLC April 11th,2017 luncheon

Come along and meet one of our favourite chefs at our 
April 11th lunch 12h
at the 
Auberge La Baquère. 

Thibault in front of his restaurant
Adresse : lieu-dit La Baquere, 32190 Préneron
Téléphone : 05 62 06 42 75
Gastronomic yes, but Thibault is also curious, which led him, after his hotel studies, to emigrate, discover and practice in England, the United States, Luxembourg and Switzerland.
However, it is at Preneron near Vic-Fezensac, where Thibault took up the challenge at this Auberge; steeped in history. La Baquère is a gascon word meaning savoir-vivre and conviviality.
For almost 15 years he has delighted his clients with an inventive cuisine, where he mixes the influence of his experiences with the riches of the Gers region.
Here is Thibault's menu:

Bouchee a la reine aux feves et girolles / 

Vol au vents with broad beans and girolles mushrooms
----

Dos de merlu poche sauce au vin blanc et combawa/ 

Hake with a white wine and Madagascan spiced sauce

or
Jambon roti au miel et oranges/

Honey and orange roasted ham
----
Moelleux aux prunneaux et armagnac
----
The booking deadline is the 3 April.
Please note that you may be charged if you cancel within 72 hours of the lunch.

We shall start booking in at 12:00 to be ready for 12:30. 
Please remember to bring your 17 euros in an envelope, 
and if you haven't paid your 2017 subs then please bring an additional 10 euros. 

If you have any difficulties regarding up signing, travelling or other,
please contact: The LLC Secretary at:
<lunchclubgascogne@gmail.com>

For more information about any of the above or our next meeting and venue, please contact:
LLC secretary: lunchclubgascogne(at)gmail.com
or you join the blog here:
follow by email 
(click on this link if you want regular info)
or our
facebook page (see widget on the blog)
Ladies Lunch Club de l'Armagnac.



No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...