Dear Ladies,
Our November
lunch will take place on
Tuesday 8th
November 12h
32190 PRENERON,
 |
| L.D. La Baquere, 32190 Préneron Phone: 05 62 06 42 75 |
and we invite you to make
your reservation (on the attached Booking
Form sent to members) or by email indicating whether you would like the meat or vegetarian main
course.
Entrée and dessert will be the
same for everyone apart from any dietary condition.
MENU
€17
Cocktail de bienvenue
et canapés offerts
Croustillant de
fromage de brebis chaud et compote de figues
(Hot grilled sheep’s cheese with
compote of figs)
*
Supreme de
pintade aux olives et coriandre
(Supreme of guinea fowl with olives
and coriander)
Or Vegetarian
option
Cabillaud poché
au lait, écrasé de pommes de terre au cresson et huile d’olive
(Cod poached in milk with crushed
potatoes, water cress and olive oil)
*
Crème renversée a l’orange
(Cream reversed with orange)
*
Vins et Café
(Red wine will be placed on each
table, white or rosé on request)
The deadline for reservations is Tuesday 1st November.
Should you
have difficulties with the booking form or any queries please email us lunchclubgascogne@gmail.com .
Please bring
your cheque or cash in an envelope with your name on to speed up checking in.
A list of
everyone who has booked will be sent out
before 1st November, please check to ensure your name is
logged.
Julia Grange
will be bringing poppies for
Remembrance Day (11th November) should you wish to buy one. Proceeds to British Legion.
Last but not
least, please try to remember to bring your name badge.
We look
forward to seeing you .
The
Committee
